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KMID : 0665420190340050587
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Korean Journal of Food Culture
2019 Volume.34 No. 5 p.587 ~ p.594
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Dietary Habit and Unbalanced Diet Status of Young Children by Age
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Jung You-Mi
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Abstract
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This study investigated the general information, unbalanced diet, and dietary habits of 86 children in Daegu. The researchwas undertaken to analyze the current state of diet and dietary habits of children, and to provide basic data for nutritioneducation. The results reveal that younger children have a more unbalanced diet. Children dislike side-dishes the most.
Furthermore, due to the longer time taken to consume food, parents persuade children to eat quickly. Children were alsodetermined to have a high intake of foods and drinks containing sugar; beverages containing sugar are consumed 1-2 timesa week by 5-year-olds, and once daily by 6- and 7-year-olds. The results of this study can be applied to provide basic datafor nutritional education, and assist in the development of dietary programs for young children.
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KEYWORD
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Children, unbalanced diet, dietary habit
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